Books

Authentic Caribbean Cuisine With A Vegan Twist These plant-powered meals celebrate the rich cuisine and culture of the Caribbean without compromisi...

INSTANT NEW YORK TIMES BESTSELLEREmbark on a captivating journey with Love & Whiskey. New York Times bestselling author Fawn Weaver unveils the...

"An unexpected teenage pregnancy pulls together two families from different social classes, and exposes the private hopes, disappointments, and lon...

NAMED A MOST ANTICIPATED BOOK BY: Time, USA Today, People, AARP, Harper's Bazaar, Today.com, BookRiot, Bustle, LitHub, BookPage, The Millions, Ms.,...

"Influenced by the mysterious place gingerbread holds in classic children's stories, beloved novelist Helen Oyeyemi invites readers into a delightf...

Winner of the John Newbery Medal Winner of the Coretta Scott King Author Award An Indiebound Bestseller A New York Times Bestseller Award-winnin...

"He walked into the turbulent super market. There were people everywhere. His eyes swept over the shelves and stabilised on a large stack of Pepsi-...

"Juliet Milagros Palante is leaving the Bronx and headed to Portland, Oregon. She just came out to her family and isn't sure if her mom will ever s...

"Sellers expands on the issues he addressed in his New York Times bestseller My Vanishing Country, [which examined] national politics and policies ...

On the island of Willow Springs, off the Georgia coast, the powers of healer Mama Day are tested by her great niece, Cocoa, a stubbornly emancipate...

When the aroma of Omu's homemade stew fills the air, her neighbors arrive, one by one, for a taste until all is gone except for her generous spirit...

Winner of the James Beard Award for Best American Cookbook "Between Harlem and Heaven presents a captivatingly original cuisine. Afro-Asian-America...

This 25th anniversary edition, about a modern black woman who is snatched away to the antebellum South, celebrates a classic work with "much to say...

"Food has always been a political tool for the oppressor--and the Black body has always been one of its many battlegrounds. Licensed mental health ...

An incredible journey through the social and culinary history of the Caribbean, with recipes from every nation. Caribe is the first cookbook to exp...

An astounding multigenerational saga, Red Clay chronicles the interwoven lives of an enslaved Black family and their white owners as the Civil War ...

Youngsters can join Baby and his doting mama at a bustling southwest Nigerianmarketplace for a bright, bouncy board book offering a gentle introduc...

"Edie is stumbling through her twenties -- sharing a subpar apartment, clocking in and out of her admin job, making a series of inappropriate sexua...

"Grandmothers from eight eastern African countries welcome you into their kitchens to share flavorful recipes and stories of family, love, and trad...

"Rising star chef and food activist Bryant Terry is known for his simple, creative, and delicious vegan dishes inspired by African American cooking...

"A young girl waits with growing anticipation for plantains to ripen so her mother can prepare them for Sunday dinner"--

Charlise Rookwood, the vegan influencer and host of The Black Vegan Cooking Show, brings a vegan approach to African and Caribbean-style cooking W...

"Cynthia Manick's latest is a playlist of everyday life, introverted thoughts, familial bonds, and social commentary. In piercing language, she tra...